• PRECISION CUTTING WITH A PROFESSIONAL CHEF KNIFE: The KANKA 8 inch chef knife is designed to handle all your cutting, chopping, and slicing needs with ease, making it a must-have kitchen essential for every chef. The 8-inch, 2 mm thick blade is crafted from high-grade German 1.4116 stainless steel, offering exceptional sharpness and precision with every cut.
• DURABLE AND RELIABLE STAINLESS STEEL CHEF KNIFE: Crafted from high-grade 1.4116 stainless steel, this kitchen knife offers long-lasting sharpness and durability for precise, effortless cutting. The steel's hardness can reach 56 HRC, ensuring the blade stays sharp for longer, while the triple-riveted design enhances its resilience and overall longevity.
• PREMIUM KITCHEN KNIFE FOR EVERY TASK: Whether you're preparing vegetables, meat, or fish, this chef knife is the perfect addition to your premium kitchen knife set, offering unmatched performance and reliability. Its lightweight yet powerful 8-ounce build gives you exceptional control and agility, making it suitable for both home cooks and professional chefs.
• ERGONOMIC G-10 FIBERGLASS HANDLE FOR COMFORT: The ultra-premium G-10 fiberglass handle ensures a secure, comfortable grip, allowing you to handle this professional chef knife naturally and safely for extended periods. The ergonomic handle shape is engineered for superior control, agility, and comfort, while the smooth spine of the blade allows for a natural 'pinch grip'.
• PERFECT SIZE FOR VERSATILE USE: The 8 inch chef knife provides the ideal balance of control and power, making it the go-to kitchen knife for both home cooks and professional chefs alike. Its lightweight construction and agile performance ensure maximum efficiency without compromising strength or durability.